I made these dauphinoise potatoes last night but didn’t fancy using cream as I felt it would be too rich and heavy. Using crème fraîche and skimmed milk instead works really well. I slightly burnt the cheese on last night’s bake but it actually tastes quite nice a little crispy. Ingredients 1 tsp olive oil […]
When you are busy and broke but want to eat healthy and need to feed the family. Eating well on a budget and with little time.
This pesto combination is so delicious and creamy it takes pesto to the next level. You can have this stirred in to warm pasta (brown rice pasta is gluten-free and my preference) or slathered on toast. I’m really happy with this combination and know that you’ll find it so tasty and extra bonus points for […]
This really is a warming, hearty, colourful dish to get you through February. Full of goodness it will help keep those nasty winter colds at bay and the vibrant colours and fresh flavours reminds me that spring is just around the corner! We all struggle with thinking of different things to make for dinner and tend to […]